Masala Chai

This spicy chai includes ginger root, cinnamon, cardamom, and vanilla. By far our boldest and spiciest chai, the Masala Chai is robust steeped in water or milk.

Origin:

India

Weight 2oz

2oz 4oz 8oz 16oz 5lbs Kanso Tin

$6.00

Brewing Instructions Brewing Instructions

SCOOP | 3g or 1 heaping tsp per 8oz water
POUR | Boiling water over leaves
STEEP | 1.5 min or up to 5 min if adding milk and sugar

Steeping instructions are a starting point for how to make this tea.
We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.

Flavor Profiles Flavor Profiles

Bold
Spicy

Ingredients Ingredients

Black tea
Ginger root
Cinnamon
Cardamom
Vanilla